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'TI PUNCH

This Caribbean favorite is the laid back cousin to the daiquiri. Kick your feet up with the 'Ti Punch.

Ingredients:

  • ¼ oz Classic Gum Syrup

  • 2 oz rhum agricole

  • ½ of a lime

Instructions:

  • Slice half a lime into wedges

  • Muddle limes and syrup in a rocks glass

  • Add 2-3 pieces of ice and stir until melted

Glass:

  • rocks

Garnish:

  • none

Photo:

Juliet Beletic

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